FROM MOROCCO - WITH LOVE
This class is a culinary expression of our journey through Morocco.
We demystify thisexotic cuisine so you can weave Moroccan flavours into your cooking, creating memorable meals to grace your dining table. This country celebrates food as an integral part of their culture – lets celebrate together!
9th August 2025.
This class is a culinary expression of our journey through Morocco.
We demystify thisexotic cuisine so you can weave Moroccan flavours into your cooking, creating memorable meals to grace your dining table. This country celebrates food as an integral part of their culture – lets celebrate together!
9th August 2025.
This class is a culinary expression of our journey through Morocco.
We demystify thisexotic cuisine so you can weave Moroccan flavours into your cooking, creating memorable meals to grace your dining table. This country celebrates food as an integral part of their culture – lets celebrate together!
9th August 2025.
Talk to us if you have dietary requirements or to enquire about this class:
Menu
Harira a soup full of flavour, tradition and nutrition
Baghrir make your own soft and spongy, gluten free fluffy Moroccan pancakes
Chermoula Mushrooms chermoula is a bright and flavourful North African condiment that gives the mushrooms a burst of flavour and brightness
Couscous Tfaya a classic from Fez is a chicken and almond stew served with couscous
Moroccan Orange & Almond Cake a GF cake bursting with wonderful citrus flavours, with a hint of ras al hanout spices
Walnut and Green Matcha Gribha gluten free Moroccan cookies
Moroccan Tea Ceremony